For a one-off catering quote
 
click here.

Claim your free lunch...

Wondering why we're offering you free lunch*?

We want to show you how easy it is to enhance your workplace culture, improve productivity and increase retention and attraction with delicious food from one of our incredible vendors. Fill out the form and we'll bring lunch to you while giving you a demo of our platform!

*Excludes current customers. Limit one lunch per company. Company must have 20+ employees in our London serviceable area and an HR, Office Manager, Facilities Manager or similar representative must be present for demo.

What is Feedr?

The only platform you need to order delicious food to your office

Choose from a carefully curated list of hand-picked local vendors

Experience seamless food delivery for your office using market-leading tech

Trusted by

JPMorgan
Cleo
Airbnb
Adobe
Cognizant
Headspace
Accenture
JPMorgan
Cleo
Airbnb
Adobe
Cognizant
Headspace
Accenture
JPMorgan
Cleo
Airbnb
Adobe
Cognizant
Headspace
Accenture
JPMorgan
Cleo
Airbnb
Adobe
Cognizant
Headspace
Accenture

Our clients love us.

1,361,478

Orders Delivered

4.3

Google

98.8%

Satisfaction Rating

200+

Vendors

Martina Varriale
Office Manager @ FundApps
"As a B Corp, we believe in partnering with companies that share our values. That’s why we love working with Feedr. Their partnership with the Akshaya Patra Foundation means the more meals we order, the more meals they donate to children in need. It’s a win-win that makes a real impact."
Sam Tugman
Office & Logistics Administrator @ Fresha
"Feedr removes the friction around office catering completely. No last-minute scrambling, no repetitive options, and no stress. Everything arrives on time, clearly labelled, and caters to different dietary needs, which keeps everyone happy and focused."
Julia Vidic
Executive Assistant to CEO @ LabGenius Therapeutics
“We were looking for an all-in-one service that provided a variety of different cuisines and vendors for the team, with facilitated delivery, and one that easily allowed our employees to have autonomy in their selection. Feedr has hit the nail on the head in every aspect.’’
Oliver Rea
Senior Office Coordinator @ Klaviyo
"Our challenge was an outdated food service that needed an upgrade and Feedr did this by making the service feel special to each person in our office. People feel like they are being individually serviced and this has been a game changer."
Rachel Bryant
Manager, Global Offices @ Chainalysis
"Offering a subsidised lunch has been a massive hit. For the team, it gives them great variety with rotating vendors - so there's always something different to try - but without the hassle of scrolling through endless options to find lunch."
Tabitha Moran
Workplace Experience Lead @ Web Summit
“Our previous provider was great, but the UX on the platform was not as user-friendly as Feedr. Being able to filter by dietary requirements, see the dish and order early have all been beneficial to the team. The team at Feedr have been super attentive from our first meeting, and we were looking for those fast response times too.”
Andrew Quinlivan
People & Culture @ Trulioo
"Food waste was a real challenge for us before Feedr as we had to estimate the number of employees that would be in. With Feedr, employees order their own meal on days they will be in, so we don’t need to make any estimations and food waste is minimal. ”
Remi Rebelo
Talent/Office Manager @ Engineers Gate
"Having Feedr’s Cloud Canteen in place twice a week has made lunchtime much smoother for the team. With reliable deliveries and individual ordering, employees can enjoy lunch without the usual stress, delays or confusion that often comes with other providers. It has helped turn lunch into a seamless and positive part of the working day."
Cato Visser
Workplace Experience Coordinator @ Too Good To Go
"While the team was already used to having food in the office, switching to Feedr’s Cloud Canteen has elevated the experience significantly. The ability for employees to choose exactly what they want -  whether that’s something hot or cold, light or more substantial - has been a real upgrade. It’s a simple change, but one that makes a noticeable difference to how people experience lunch in the office."